Price
No comparable published price
priced by the package, not by the pound
Published basis: packaged/take-home weight (itemized cut list per share), not hanging weight -- product page: "a typical whole is based on 360-380 lbs of meat", "a typical 1/2 is based on 180-190 lbs of meat", "a typical 1/4 is based on 90-95 lbs of meat"
Hanging, packaged, and live weight explained
This record does not publish a price we can compare. Contact the business directly.
Price notes
- no published price
Verified against the published source.
In their words
“Jesse has been farming since before most kids learn to ride a bike. Raised on a multigenerational dairy farm in Salem County, he has spent his entire life in agriculture...”
— Hidden Creek Farm, excerpt
Documented quality
These labels are shown only where the register carries evidence. Each claim’s evidence and source appear below its chip.
Practice
Regenerative / rotational grazing
- Regenerative / rotational grazing
- pper' grain ration for marbling; no-till farming, rotational grazing, multi-species cover cropping. Hogs raised in naturSource: feed detail.
Cuts
| Cut | Price / lb | Published quote |
|---|---|---|
| Ground | $9.50 | 80/20 Ground Beef ... 1 lb. 9.50 |
| 9010 Lean Ground Beef | $10.00 | 90/10 Lean Ground Beef ... Default Title 10.00 (handle: 90-10-lean-ground-beef-1lb-packages) |
| Beef Tongue | $6.00 | Beef Tongue ... 1.43 lb 8.58 / 1.32 lb 7.92 (both = $6.00/lb exactly) |
At a glance
- Breed
- Beef cattle
- Feed
- Pasture-raised
- Feed detail
- Cattle finished on a homemade 'breakfast and supper' grain ration for marbling; no-till farming, rotational grazing, multi-species cover cropping. Hogs raised in natural woodlands from 8 weeks old to slaughter.
- Town
- Bridgeton, NJ
- Geography
- Town-centre location; not the farm
- Website
- Visit website
Directory sources
- own research
Corrections
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Prices change, and a number alone cannot explain feed, breed, ageing, processing, or what the customer takes home.
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